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Outside catering
Radcliffe’s is proud to incorporate Minute Chefs Catering to assist in all catering requirements. Minute Chefs has extensive experience catering in marquee weddings, off premise venues and paddlesteamers, servicing a wide area of regional Victoria and southern New South Wales.
Unusual locations are our speciality, whether it be the banks of the river, a backyard or in the middle of a paddock. Providing everything from a five course dinner for ten people through to weddings and functions for up to 500 people.
We offer great quality food at affordable prices and can personalise your food requirements to suit your tastes, budget and style. Providing efficient and friendly trained staff to set-up, serve and pack down all your catering requirements. We take care of all your needs so you can sit back, relax, and enjoy the event. You won’t even know our staff has been there.
Minute Chefs specialises in wedding catering, providing exceptional spit roast buffets and hand-made finger foods. In addition to wedding catering we also offer spit roast buffets, private dinners, barbecues, and corporate breakfasts and luncheons for all types of functions. We use only the freshest ingredients and make all our food from scratch for each and every function. Call now if you’re looking for a wedding caterer in Echuca or for a free quote. We look forward to hearing from you soon!